(-)-Epigallocatechin gallate CAS 989-51-5 EGCG

(-)-Epigallocatechin gallate is the most effective active ingredient in catechins, accounting for about 8% to 13% of the gross weight of green tea, and is also the component with the highest content in catechins. (-)-Epigallocatechin Chemicalbook gallate is an ester formed by α-phenylbenzopyran and gallic acid, which has the general antioxidant properties of phenols. There are 6 ortho-phenolic hydroxyl groups in its molecular structure, so it has many properties superior to other catechins.

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Model:
989-51-5
Brand:
bosschem
Code:
989-51-5

Product Description

(-)-Epigallocatechin gallate Basic information
Product Name:	(-)-Epigallocatechin gallate
CAS:	989-51-5
MF:	C22H18O11
MW:	458.37
EINECS:	479-560-7
Mol File:	989-51-5.mol
(-)-Epigallocatechin gallate Chemical Properties
Melting point	222-224°C
alpha	D -185 ±2°(ethanol)
refractive index	-175.5 ° (C=1, EtOH)
storage temp.	2-8°C
solubility	H2O: ≥5mg/mL, clear
pKa	7.5±0.25(Predicted)
Boiling point	909.1±65.0 °C(Predicted)
density	1.90±0.1 g/cm3(Predicted)
form	Solid
color	White to Light Brown
biological source	green tea
Water Solubility	Soluble in ethanol, dimethyl formamide, water.
Merck	143,526
Stability:	Stable, but may be light sensitive. Incompatible with strong oxidizing agents.
InChIKey	WMBWREPUVVBILR-WIYYLYMNSA-N
LogP	0.639 (est)
CAS DataBase Reference	989-51-5(CAS DataBase Reference)

(-)-Epigallocatechin gallate 989-51-5 EGCG C22H18O11 Food antioxidant Cosmetic preservative Industrial antioxidant Rubber antioxidant Oil and fat stabilizer

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Spectroscopic Analysis Methods

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Mass Spectrometry Analysis

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Electrochemical analysis methods

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Thermal Analysis Methods

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Classical wet chemical analysis

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