Vanillin isobutyrate CAS 20665-85-4

VANILLINISOBUTYRATE,NATURAL;vanillylisobutyrate;ISO-JASMONEPURE;3-Methoxy-4-(2-methylpropanoyloxy)benzaldehyde;Isobutyricacid2-metChemicalbookhoxy-4-formylphenylester;2-methyl-propanoicacid4-formyl-2-methoxyphenylester;4-formyl-2-methoxyphenyl2-methylpropanoate;ISOBUTAVAN

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Model:
20665-85-4
Brand:
bosschem
Code:
20665-85-4

Product Description

Vanillin isobutyrate Basic information
Product Name:	Vanillin isobutyrate
CAS:	20665-85-4
MF:	C12H14O4
MW:	222.24
EINECS:	243-956-6
Mol File:	20665-85-4.mol
Vanillin isobutyrate Chemical Properties
Melting point	27.0 to 31.0 °C
Boiling point	312.9±27.0 °C(Predicted)
density	1.12 g/mL at 25 °C (lit.)
refractive index	n20/D 1.524(lit.)
FEMA	3754 \| VANILLIN ISOBUTYRATE
Fp	>230 °F
λmax	311nm(1-Butanol)(lit.)
JECFA Number	891
CAS DataBase Reference	20665-85-4(CAS DataBase Reference)
EPA Substance Registry System	Vanillin isobutyrate (20665-85-4)

Item	Specification
Color	White to pale yellow crystal like, or powder.
Odor	Similar taste of vanilla
Melting Point	81.0~83.0°C
Solubility in (25Deg.c)	1g completely soluble into 2mL95% makes transparent solution
Loss on drying	≤0.5%
As content	≤3mg/kg
Heavy Metal(Pb)	≤10mg/kg
Purity	≥99.5%

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公司信息

Vanillin isobutyrate 20665-85-4 C12H14O4

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Chemical detection methods

Spectroscopic Analysis Methods

Ultraviolet-Vis Spectrophotometry (UV-Vis)
Infrared Spectroscopy (IR/FTIR)
Atomic Absorption Spectroscopy (AAS)
X-ray Fluorescence Spectroscopy (XRF)
Nuclear Magnetic Resonance Spectroscopy (NMR)

Chromatographic Analysis

Gas Chromatography (GC)
High Performance Liquid Chromatography (HPLC)
Ion Chromatography (IC)
Thin Layer Chromatography (TLC)

Mass Spectrometry Analysis

GC-MS / LC-MS/MS: Qualitative and Quantitative Analysis
ICP-MS: Trace Metal Elements (ppb Level)
TOF-MS: Precise Molecular Weight Determination

Electrochemical analysis methods

Polypotentiometric methods
Conductivity methods
Polarographic methods / Voltammetric methods
Coulometric analysis

Thermal Analysis Methods

Thermogravimetric Analysis (TGA)
Differential Scanning Calorimetry (DSC)
Differential Thermal Analysis (DTA)

Classical wet chemical analysis

Titration analysis
Gravity analysis