Squalene CAS 111-02-4

Trans-squalene is an all-trans triterpene compound with an isoprene structure; due to its six double bonds, it is highly unstable and prone to oxidation. It possesses beneficial functional properties, such as the suppression of oxidative stress and the elimination of inflammatory factors in the body, and is widely used in the food, pharmaceutical and cosmetics industries.

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Model:
111-02-4
Brand:
Boss Chemical
Code:
111-02-4

Product Description

Squalene Basic information
Product Name:	Squalene
CAS:	111-02-4
MF:	C30H50
MW:	410.72
EINECS:	203-826-1
Mol File:	111-02-4.mol
Squalene Chemical Properties
Melting point	−75 °C(lit.)
Boiling point	285 °C25 mm Hg(lit.)
density	0.858 g/mL at 25 °C(lit.)
vapor pressure	0Pa at 25℃
refractive index	n20/D 1.494(lit.)
Fp	>230 °F
storage temp.	2-8°C
solubility	DMSO : 16.67 mg/mL (40.59 mM; Need ultrasonic)H2O : < 0.1 mg/mL (insoluble)
form	liquid
color	light yellow
Odor	oil, faint odor
biological source	animal
Water Solubility	<0.1 g/100 mL at 19 ºC
Merck	148,768
BRN	1728919
Major Application	environmental
Major Application	food and beverages
Cosmetics Ingredients Functions	SOLVENT
	SKIN CONDITIONING - EMOLLIENT
	HAIR CONDITIONING
InChI	1S/C30H50/c1-25(2)15-11-19-29(7)23-13-21-27(5)17-9-10-18-28(6)22-14-24-30(8)20-12-16-26(3)4/h15-18,23-24H,9-14,19-22H2,1-8H3/b27-17+,28-18+,29-23+,30-24+
InChIKey	YYGNTYWPHWGJRM-AAJYLUCBSA-N
SMILES	CC(C)=CCCC(C)=CCCC(C)=CCC\C=C(/C)CCC=C(C)CCC=C(C)C
LogP	14.12 at 24℃
CAS DataBase Reference	111-02-4(CAS DataBase Reference)
NIST Chemistry Reference	2,6,10,14,18,22-Tetracosahexaene, 2,6,10,15,19,23-hexamethyl-, (all-E)-(111-02-4)
EPA Substance Registry System	Squalene (111-02-4)

Squalene CAS 111-02-4 Food nutritional fortifier Food antioxidant Food additive Feed additive Food machinery and equipment lubricant Insecticide Fabric care agent

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Chemical detection methods

Spectroscopic Analysis Methods

Ultraviolet-Vis Spectrophotometry (UV-Vis)
Infrared Spectroscopy (IR/FTIR)
Atomic Absorption Spectroscopy (AAS)
X-ray Fluorescence Spectroscopy (XRF)
Nuclear Magnetic Resonance Spectroscopy (NMR)

Chromatographic Analysis

Gas Chromatography (GC)
High Performance Liquid Chromatography (HPLC)
Ion Chromatography (IC)
Thin Layer Chromatography (TLC)

Mass Spectrometry Analysis

GC-MS / LC-MS/MS: Qualitative and Quantitative Analysis
ICP-MS: Trace Metal Elements (ppb Level)
TOF-MS: Precise Molecular Weight Determination

Electrochemical analysis methods

Polypotentiometric methods
Conductivity methods
Polarographic methods / Voltammetric methods
Coulometric analysis

Thermal Analysis Methods

Thermogravimetric Analysis (TGA)
Differential Scanning Calorimetry (DSC)
Differential Thermal Analysis (DTA)

Classical wet chemical analysis

Titration analysis
Gravity analysis