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Sodium methylparaben CAS 5026-62-0

Synonyms: Sodium methyl 4-hydroxybenzoate
Molecular Formula:C8H9NaO3
Molecular Weight:176.15
Hazard Class:General cargo
HS Code:2918290000
Grade:Food Grade
Availability:
  • 5026-62-0

  • bosschem

  • 5026-62-0

What is of Sodium methylparaben CAS 5026-62-0?

Sodium methylparaben is a synthetic, water-soluble preservative used to prevent the growth of bacteria, molds, and yeasts in cosmetics, pharmaceuticals, and foods. As the sodium salt of methylparaben, its primary advantage is its high solubility in water, which makes it easy to incorporate into products without heating.


Specification

Project

Metric

Q/320200BTAA01

B.P2000

USP24

Surface

White crystalline powder

White crystalline powder

White crystalline powder

Content (% on dry basis)

99.0-102.0

99.0-102.0

98.5-101.5

PH

9.5-10.5

9.5-10.5

9.5-10.5

Solution clarity

Solution clarification

Solution clarification

/

Sulfate

0.12%

300 ppm

0.12%

Solubility

/

/

pass through

Chlorid ppm

350

350

350

Heavy metal ppm

10

10

/

Shuifen %

5.0

5.0

5.0

Related substances

/

Qualified

/

Organic volatile impurities

/

/

pass through

Approval test

/

pass through

pass through



Application Scenarios:

Daily Chemical Grade: Preservatives

 

1. Water-based skincare products: Widely used in products with extremely high water content such as toners, lotions, serums, and facial masks. It dissolves quickly and distributes evenly.

 

2. Personal care products: Shampoo, shower gel, hand soap, conditioner, etc.

 

3. Creams and lotions: Various moisturizing creams, body lotions, sunscreens, and makeup products (such as liquid foundation and eyeliner).

 

Food Grade: Food preservatives

 

1. Soy sauce and sauces: Soy sauce, vinegar, compound seasoning sauces, etc. Due to their strong inhibitory effect on mold and yeast, they effectively prevent the formation of a "white film" (mold contamination) in sauces.

 

2. Pastries and baked goods: Used for spraying on the surface of some pastries or in fillings to extend shelf life.

 

3. Fruit juices and beverages: Used as a preservative in some fruit juice beverages that are not 100% pure fruit juice and carbonated beverages.


Packing

The inner lining is a polyethylene plastic bag, and the outer lining is a plastic woven bag, each bag weighing 25 kg.

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