POLYGLYCERYL-3 POLYRICINOLEATE CAS 29894-35-7 PGPR，E476

Polyglyceryl-3 polyricinoleate ("PGPR") is a food additive used to keep emulsions of oil and water systems with a high moisture content stable and as a viscosity regulator. In the chocolate industry, PGPR is used because it leads to a significant reduction in the yield stress of the molten chocolate. This allows the chocolate to be molded without any air bubbles, particulate ingredients to be coated more easily, and the thickness of the chocolate coating can be optimally adjusted.

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Model:
29894-35-7
Brand:
bosschem
Code:
29894-35-7

Product Description

POLYGLYCERYL-3 POLYRICINOLEATE Basic information
Product Name:	POLYGLYCERYL-3 POLYRICINOLEATE
CAS:	29894-35-7
MF:	C27H52O9
MW:	520.69638
EINECS:	218-362-5
Mol File:	29894-35-7.mol
POLYGLYCERYL-3 POLYRICINOLEATE Chemical Properties
form	Liquid
color	Colorless to light yellow
LogP	5.701 (est)
EPA Substance Registry System	9-Octadecenoic acid, 12-hydroxy-, (9Z,12R)-, polymer with 1,2,3-propanetriol (29894-35-7)

POLYGLYCERYL-3 POLYRICINOLEATE 29894-35-7 PGPR E476 Candy viscosity reducers Metal processing release agents Lubricating oil additives

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Chemical detection methods

Spectroscopic Analysis Methods

Ultraviolet-Vis Spectrophotometry (UV-Vis)
Infrared Spectroscopy (IR/FTIR)
Atomic Absorption Spectroscopy (AAS)
X-ray Fluorescence Spectroscopy (XRF)
Nuclear Magnetic Resonance Spectroscopy (NMR)

Chromatographic Analysis

Gas Chromatography (GC)
High Performance Liquid Chromatography (HPLC)
Ion Chromatography (IC)
Thin Layer Chromatography (TLC)

Mass Spectrometry Analysis

GC-MS / LC-MS/MS: Qualitative and Quantitative Analysis
ICP-MS: Trace Metal Elements (ppb Level)
TOF-MS: Precise Molecular Weight Determination

Electrochemical analysis methods

Polypotentiometric methods
Conductivity methods
Polarographic methods / Voltammetric methods
Coulometric analysis

Thermal Analysis Methods

Thermogravimetric Analysis (TGA)
Differential Scanning Calorimetry (DSC)
Differential Thermal Analysis (DTA)

Classical wet chemical analysis

Titration analysis
Gravity analysis