FARNESOL CAS 4602-84-0

6,10-Dodecatrien-1-ol,3,7,11-trimethyl-2;farnesol,mixtureofisomers;Farnesylalcohol;10-dodecatrien-1-ol,3,7,11-trimethyl-6;2,6,10-trimChemicalbookethyl-2,6,10-dodecatrien-12-ol[qr];3,7,11-trimethyl-2,6,10-dodecatrien-1-ol[qr];3,7,11-Trimethyl-2,6,10-dodecatrienol;farnesylalcohol

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Model:
4602-84-0
Brand:
bosschem
Code:
4602-84-0

Product Description

FARNESOL Basic information
Product Name:	FARNESOL
CAS:	4602-84-0
MF:	C15H26O
MW:	222.37
EINECS:	225-004-1
Mol File:	4602-84-0.mol
FARNESOL Chemical Properties
Melting point	25°C
Boiling point	149 °C4 mm Hg(lit.)
density	0.886 g/mL at 20 °C(lit.)
FEMA	2478 \| FARNESOL
refractive index	n20/D 1.490(lit.)
Fp	205 °F
storage temp.	−20°C
pka	14.69±0.10(Predicted)
form	Liquid
color	Clear colorless to faint yellow
Water Solubility	Not miscible or difficult to mix in water.
Sensitive	Light Sensitive
Merck	143,937
JECFA Number	1230
BRN	1763926
Stability:	Stable. Combustible. Incompatible with strong oxidizing agents.
CAS DataBase Reference	4602-84-0(CAS DataBase Reference)

ITEMS	SPECIFICATIONS	RESULTS
Appearance	Colorless Liquid	Conforms
Density	0.885-0.891 g/mL at 20 °C(lit.)	0.886 g/mL at 20 °C(lit.)
Purity/Assay	≥96%	98.2%

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公司信息

FARNESOL 4602-84-0 C15H26O

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Chemical detection methods

Spectroscopic Analysis Methods

Ultraviolet-Vis Spectrophotometry (UV-Vis)
Infrared Spectroscopy (IR/FTIR)
Atomic Absorption Spectroscopy (AAS)
X-ray Fluorescence Spectroscopy (XRF)
Nuclear Magnetic Resonance Spectroscopy (NMR)

Chromatographic Analysis

Gas Chromatography (GC)
High Performance Liquid Chromatography (HPLC)
Ion Chromatography (IC)
Thin Layer Chromatography (TLC)

Mass Spectrometry Analysis

GC-MS / LC-MS/MS: Qualitative and Quantitative Analysis
ICP-MS: Trace Metal Elements (ppb Level)
TOF-MS: Precise Molecular Weight Determination

Electrochemical analysis methods

Polypotentiometric methods
Conductivity methods
Polarographic methods / Voltammetric methods
Coulometric analysis

Thermal Analysis Methods

Thermogravimetric Analysis (TGA)
Differential Scanning Calorimetry (DSC)
Differential Thermal Analysis (DTA)

Classical wet chemical analysis

Titration analysis
Gravity analysis