Agarose CAS 9012-36-6

Agarose low melting and low gelling temperature Basic information

Product Name:

Agarose low melting and low gelling temperature

CAS:

9012-36-6

MF:

C10H15N3O3

MW:

0

EINECS:

232-731-8

Mol File:

Mol File

Agarose low melting and low gelling temperature Chemical Properties

Melting point

≤90 °C (4% in water)(lit.)

Boiling point

100℃

bulk density

700kg/m3

density

1.00 g/mL at 20 °C

Fp

38 °C

storage temp.

2-8°C

solubility

H2O: 20 mg/mL hot, slightly hazy, very faintly yellow

form

suspension (75% in water)

color

White to slightly cream

Odor

Odorless

PH

4—9

biological source

algae (seaweed)

Water Solubility

Soluble in water.

Sensitive

Moisture Sensitive & Hygroscopic

Stability:

Stable. Incompatible with strong acids, strong oxidizing agents.

Cosmetics Ingredients Functions

VISCOSITY CONTROLLING

SKIN CONDITIONING

Cosmetic Ingredient Review (CIR)

Agarose (9012-36-6)

InChIKey

MJQHZNBUODTQTK-WKGBVCLCSA-N

LogP

-4.988 (est)

CAS DataBase Reference

9012-36-6

EPA Substance Registry System

Agarose (9012-36-6)