3-CARENE Cas 13466-78-9

3-carene is the main volatile component of many plant essential oils, including turpentine, pepper oil, angelica oil, etc. The molecular formula is C10H16, which is a monoterpene in a colorless liquid state. 3-carene is widely used in edible essence due to its pine like aroma

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Model:
13466-78-9
Brand:
bosschemical
Code:
13466-78-9

Product Description

3-CARENE Basic information
Product Name:	3-CARENE
CAS:	13466-78-9
MF:	C10H16
MW:	136.23
EINECS:	236-719-3
Mol File:	13466-78-9.mol
3-CARENE Chemical Properties
Melting point-	25-C
Boiling point-	168-169 -C/705 mmHg (lit.)
density-	0.857 g/mL at 25 -C (lit.)
FEMA-	3821 \| DELTA-3-CARENE
refractive index-	n20/D-1.474(lit.)
Fp-	115--F
storage temp.-	2-8-C
solubility-	Chloroform: Soluble; Methanol: Soluble
form-	Liquid
color-	Clear colorless to slightly yellow
Odor	at 100.00 %. citrus terpenic herbal pine solvent resinous phenolic cypress medicinal woody
Odor Type	citrus
optical activity	[伪]20/D +15-, neat
biological source	synthetic
Merck-	1836
JECFA Number	1342
Stability:	Stable. Flammable. Incompatible with strong oxidizing agents.
LogP	4.38
EPA Substance Registry System	3-Carene (13466-78-9)

Cosmetic fragrance

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Chemical detection methods

Spectroscopic Analysis Methods

Ultraviolet-Vis Spectrophotometry (UV-Vis)
Infrared Spectroscopy (IR/FTIR)
Atomic Absorption Spectroscopy (AAS)
X-ray Fluorescence Spectroscopy (XRF)
Nuclear Magnetic Resonance Spectroscopy (NMR)

Chromatographic Analysis

Gas Chromatography (GC)
High Performance Liquid Chromatography (HPLC)
Ion Chromatography (IC)
Thin Layer Chromatography (TLC)

Mass Spectrometry Analysis

GC-MS / LC-MS/MS: Qualitative and Quantitative Analysis
ICP-MS: Trace Metal Elements (ppb Level)
TOF-MS: Precise Molecular Weight Determination

Electrochemical analysis methods

Polypotentiometric methods
Conductivity methods
Polarographic methods / Voltammetric methods
Coulometric analysis

Thermal Analysis Methods

Thermogravimetric Analysis (TGA)
Differential Scanning Calorimetry (DSC)
Differential Thermal Analysis (DTA)

Classical wet chemical analysis

Titration analysis
Gravity analysis