2-Iodobenzoic acid CAS 88-67-5

O-IODOBENZOIC ACID;RARECHEM AL BO 0686;2-IODOBENZOIC ACID;2-IODO BENZONIC ACID;BENZOIC ACID, 2-IODO-;'LGC' (4009);IODOBENZOIC-2 ACID;2-IODOBENZOIC ACID pure

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Model:
88-67-5
Brand:
bosschem
Code:
88-67-5

Product Description

2-Iodobenzoic acid Basic information
Product Name:	2-Iodobenzoic acid
CAS:	88-67-5
MF:	C7H5IO2
MW:	248.02
EINECS:	201-850-7
2-Iodobenzoic acid Chemical Properties
Melting point	160-162 °C(lit.)
Boiling point	313.9±25.0 °C(Predicted)
density	2.25
storage temp.	Refrigerator
solubility	Soluble in dimethyl sulfoxide and methanol
pka	2.85(at 25℃)
form	Powder, Crystals or Flakes
color	Light yellow to orange-brown
Water Solubility	sparingly soluble
Sensitive	Light Sensitive
Merck	145,030
BRN	1861406
Stability:	Stable. Incompatible with strong oxidizing agents, strong bases.
InChIKey	CJNZAXGUTKBIHP-UHFFFAOYSA-N
CAS DataBase Reference	88-67-5(CAS DataBase Reference)
NIST Chemistry Reference	Benzoic acid, 2-iodo-(88-67-5)

COA

	Specification		TARGET VALUE
	Min	Max
Appearance	White to Yellow Powder
Purity(HPLC)	98.00%	100%	100 %
Melting point	160 °C	165 °C	165 °C
Proton NMR spectrum	Conforms to Structure
Solubility in Ethanol	Colorless to Light Yellow or Pink,Clear to Hazy,5%

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公司信息

2-Iodobenzoic acid CAS 88-67-5 C7H5IO2

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Chemical detection methods

Spectroscopic Analysis Methods

Ultraviolet-Vis Spectrophotometry (UV-Vis)
Infrared Spectroscopy (IR/FTIR)
Atomic Absorption Spectroscopy (AAS)
X-ray Fluorescence Spectroscopy (XRF)
Nuclear Magnetic Resonance Spectroscopy (NMR)

Chromatographic Analysis

Gas Chromatography (GC)
High Performance Liquid Chromatography (HPLC)
Ion Chromatography (IC)
Thin Layer Chromatography (TLC)

Mass Spectrometry Analysis

GC-MS / LC-MS/MS: Qualitative and Quantitative Analysis
ICP-MS: Trace Metal Elements (ppb Level)
TOF-MS: Precise Molecular Weight Determination

Electrochemical analysis methods

Polypotentiometric methods
Conductivity methods
Polarographic methods / Voltammetric methods
Coulometric analysis

Thermal Analysis Methods

Thermogravimetric Analysis (TGA)
Differential Scanning Calorimetry (DSC)
Differential Thermal Analysis (DTA)

Classical wet chemical analysis

Titration analysis
Gravity analysis